Lemon Garlic Chicken Wing RecipeIn a zip lock bag add 1 cup flour seasoned with a teaspoon of salt, pepper, garlic powder, pinch of cayenne… |
Claudia lamascolo
Septiembre de 2012 Profesional |
2 votos
1132 views
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Mexi Tater Tuna MeltThis is a tasty and fairly inexpensive meal to make. I love Mexican inspired flavors and we are sour cream addicts at my house so of course it got… |
Carolinaheartstrings
Septiembre de 2012 Intermedio |
1 voto
1163 views
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Mini Monkey BreadDon’t you just love monkey bread? The sweet cinnamon goodness combined with soft warm bread. I love that these are “individual” little monkey… |
Carolinaheartstrings
Septiembre de 2012 Intermedio |
1 voto
2469 views
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Spicy peanut chicken satayI am a lover of Kebabs,sosaties whatever you like to call them, I try them all. This very pleasant found on Iafrica site Little chicken kebabs are… |
Peter Brown
Septiembre de 2012 Intermedio |
1 voto
4127 views
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Guilt-free Chicken Nuggets, Oh YeahMost kids love McDonald’s Chicken McNuggets. I’m sure many grown-ups do too. But, they are so unhealthy!… |
Skinny Kitchen with Nancy Fox
Septiembre de 2012 Profesional |
1 voto
5953 views
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Spatchcocked Poussin with Grape and Rosé SauceA couple of weeks back I don’t know why but I had overwhelming impulse for grapes. And not in the normal fruit… |
Anne's Kitchen
Septiembre de 2012 Intermedio |
1 voto
274 views
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Lemon tarragon chickenFlavorful meal in only half an hour. |
Easy Cook - Laka kuharica
Septiembre de 2012 Intermedio |
1 voto
2350 views
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You’ll love This Heavenly Chicken Tortilla SoupThis Mexican style soup is so rich in intriguing flavors and full of tantalizing aromas that fill your… |
Skinny Kitchen with Nancy Fox
Septiembre de 2012 Profesional |
1 voto
5013 views
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Crockpot Red Chicken Chili RecipeChili season is almost here again! I just love the smell cooking, makes me want to have the gang over to watch… |
Claudia lamascolo
Septiembre de 2012 Profesional |
2 votos
896 views
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Sunday Supper Chicken with Mushroom Sauce (Crockpot)In the Texas summertime, it can be 100 degrees, or more, for weeks on end. The thought of using the oven to… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
3872 views
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