Sweet and Spicy Barbecue Pineapple

PagesSweet and Spicy Barbecue PineapplePineapples were on sale this week, there they sat in a pile on a wooden…

Chinese Steamed Chicken - Gojiberry, Mushrooms, Ginger, Green Onions

As I write, I am pleased to tell you that I am into the last 25% of my…

A Tale of Two Pumpkins...Or Rather One Pumpkin, Two Lunches.

PagesA Tale of Two Pumpkins...Or Rather One Pumpkin, Two Lunches.It was the best of times, it was the worst of…

Return Of The Pumpkin Part 2...The Rise Of Mooli!

PagesReturn Of The Pumpkin Part 2...The Rise Of Mooli!When cooking, I always get a kick out of using vegetables…

Chinese New Year Cake Pudding (Nien Gao)

Steamed Rock Cod with Chinese Green Onion

A very simple way to prepare a fish the classic Cantonese style with oil, soy sauce, ginger and green onions.

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when…

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Chicken Lettuce Wraps

This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,…

YU SANG - CHINESE NEW YEAR SALAD

When Chinese New Year comes around in Malaysia and Singapore, one cannot escape the symbolic dish of Yu Sang.…