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Todas las recetas » Bake » Spring

Crispy Oat Drops

Crispy Oat Drops

Cookies filled with M&M's oats, rice krispies, coconut and nuts. So good!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2247 views
Original Nestle Toll House Chocolate Chip Cookies

Original Nestle Toll House Chocolate Chip Cookies

Yummy chocolate chip cookie

Denise Sherin
Agosto de 2014
Avanzado
1 voto
4923 views
Double Chocolate Cranberry Chunkies

Double Chocolate Cranberry Chunkies

Chocolate chunks and dried cranberries or dried cherries if you like.

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2679 views
Island Cookies

Island Cookies

Chocolate chip mixed with coconut and walnuts!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2230 views
Angel Food Waldorf Cake

Angel Food Waldorf Cake

A company-best cake recipe with real WOW factor, from my recipe archives. Originally from the Betty Crocker Recipe Card Library (1971) though the…

Salad Foodie
Abril de 2014
Profesional
1 voto
11699 views
Chocolate Cranberry Fudge Cake

Chocolate Cranberry Fudge Cake

This is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself…

Robyn Savoie
Febrero de 2014
Avanzado
2 votos
6998 views
Cranberry Volcano Brownie

Cranberry Volcano Brownie

Are you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening?…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
4756 views
Chocolate Dipped Cranberry Cookies

Chocolate Dipped Cranberry Cookies

Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
5532 views
Chocolate Chiffon Cake

Chocolate Chiffon Cake

Chocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
25263 views
Chocolate Angel Pie

Chocolate Angel Pie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
5250 views