Todas las recetas » Stew
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Barley and Tempeh SoupTempeh, fermented soy beans or grain, makes an interesting alternative to veggie crumbles (or ground beef) in this soup recipe. It lends a distinct… |
Rich H
Abril de 2012 Intermedio |
1 voto
2476 views
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Lentils & Vegetables ~ Moroccan StyleI began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will… |
Amos Miller
Enero de 2012 Profesional |
3 votos
8359 views
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ScouseScouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause… |
Colin Callan
Enero de 2012 Avanzado |
11 votos
33815 views
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Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea)Make up your own dry bean and lentil variety or purchase ready-made. Aim… |
Salad Foodie
Diciembre de 2011 Profesional |
1 voto
4101 views
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Split Pea Soup with Smoked Ham HocksSplit Pea soup is a good weeknight meal. My wife and I eat legumes once a week. Usually on Monday. I make… |
Bob Vincent
Noviembre de 2011 Intermedio |
2 votos
6898 views
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Goulash Soup!Goulash: A mixture of many different elements; a hodgepodge. That description fits this soup to a T .... as in TASTY! Just the week's leftovers… |
Salad Foodie
Noviembre de 2011 Profesional |
1 voto
6707 views
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Leftover 2-Bean StewA quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a… |
Amos Miller
Octubre de 2011 Profesional |
1 voto
4847 views
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Uncle Sidney's Red BeansThere are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich… |
Amos Miller
Enero de 2011 Profesional |
2 votos
16000 views
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Comfort Food Classics
