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	Barley and Tempeh Soup Tempeh, fermented soy beans or grain, makes an interesting alternative to veggie crumbles (or ground beef) in this soup recipe. It lends a distinct…	Rich H Abril de 2012 Intermedio	1 voto 2476 views
	Lentils & Vegetables ~ Moroccan Style I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…	Amos Miller Enero de 2012 Profesional	3 votos 1 evaluación 8359 views
	Scouse Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…	Colin Callan Enero de 2012 Avanzado	11 votos 9 evaluaciónes 7 comentarios 33815 views
	Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea) Make up your own dry bean and lentil variety or purchase ready-made. Aim…	Salad Foodie Diciembre de 2011 Profesional	1 voto 4101 views
	Split Pea Soup with Smoked Ham Hocks Split Pea soup is a good weeknight meal. My wife and I eat legumes once a week. Usually on Monday. I make…	Bob Vincent Noviembre de 2011 Intermedio	2 votos 1 evaluación 6898 views
	Goulash Soup! Goulash: A mixture of many different elements; a hodgepodge. That description fits this soup to a T .... as in TASTY! Just the week's leftovers…	Salad Foodie Noviembre de 2011 Profesional	1 voto 6707 views
	Leftover 2-Bean Stew A quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a…	Amos Miller Octubre de 2011 Profesional	1 voto 1 comentario 4847 views
	Uncle Sidney's Red Beans There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…	Amos Miller Enero de 2011 Profesional	2 votos 16000 views