Todas las recetas » Appetizers & snacks
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Frito Bandito PieAbsurdly easy, delicious meal that is ready in 15 minutes, if you use canned chili or leftovers. |
myra byanka
Mayo de 2013 Profesional |
1 voto
5781 views
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Black Bean with Cilantro Spread / DipA quick-to-fix spread/dip to serve for a party or tailgate, or use as a vegetarian lunch entree with pita bread… |
Salad Foodie
Abril de 2013 Profesional |
3 votos
4469 views
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Favorite French DressingsCollected from church or junior league cookbooks. All delicious. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2870 views
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Easy Homemade KetchupYou'll need a blender to make this easy prep ketchup. It is a tasty alternative to store-bought with preservatives. To spice it up, add chipotle… |
myra byanka
Marzo de 2013 Profesional |
1 voto
6062 views
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Catalina DressingGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with… |
myra byanka
Marzo de 2013 Profesional |
2 votos
5079 views
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Perfect Long Grain White or Brown Rice for BeginnersAmerican rice is grown primarily in California and 6 states in the old South, including Texas. We mostly grow… |
myra byanka
Marzo de 2013 Profesional |
1 voto
2793 views
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Hot Ranch Cheese Dip with Bacon and OlivesMade this for a tv sports event. It was a big hit. Serve with tortilla chips, pita chips, or any savory… |
myra byanka
Febrero de 2013 Profesional |
1 voto
4878 views
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Texas Ranch Country Spicy BBQ SauceGood general purpose sauce with a kick. |
myra byanka
Enero de 2013 Profesional |
1 voto
2567 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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"New York Times" No-Knead Artisan BreadA friend made this recipe for a small gathering. I loved it because the crumb is full of holes like ciabatta,… |
myra byanka
Enero de 2013 Profesional |
2 votos
8120 views
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Comfort Food Classics
