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Todas las recetas » Appetizers & snacks

Sour Cream Yeast Dinner Rolls

Sour Cream Yeast Dinner Rolls

A minimum knead recipe for delicious, slighty sweet, soft rolls that kids will love, too.

myra byanka
Agosto de 2013
Profesional
1 voto
6509 views
Soft Hamburger/Hot Dog Buns

Soft Hamburger/Hot Dog Buns

Came out a nice golden color, soft, moist, and perfect for burgers and franks.

myra byanka
Agosto de 2013
Profesional
2 votos
2074 views
New Best Oven Baked Spareribs

New Best Oven Baked Spareribs

Tried the directions for these ribs based on "Cook's Illustrated" advice and they turned out fantastic. Calculate 1 1/2 lbs. per person. Make…

myra byanka
Agosto de 2013
Profesional
1 voto
8266 views
Buttermilk Sourdough Biscuits

Buttermilk Sourdough Biscuits

Fabulous recipe I found in "Southern Living" recently. If you want to start your own starter, see links. I only use mine every few weeks or…

myra byanka
Agosto de 2013
Profesional
1 voto
3838 views
Crockpot Italian Beef for Sandwiches

Crockpot Italian Beef for Sandwiches

Use rump or brisket (my fave) to make fork-tender beef for hoagies or homemade rolls (see links).

myra byanka
Julio de 2013
Profesional
8 votos
14039 views
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs

So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.

Bobby Lovera
Julio de 2013
Profesional
4 votos
21605 views
Tex-Mex Meatloaf

Tex-Mex Meatloaf

Meatloaf with a kick.

myra byanka
Junio de 2013
Profesional
1 voto
4059 views
Buttermilk Sourdough Pancakes

Buttermilk Sourdough Pancakes

If you want to begin your fresh air sourdough starter, summer is the time (see link for directions.) I usually add blueberries to these.

myra byanka
Junio de 2013
Profesional
1 voto
3422 views
Corn on the Cob for Beginners

Corn on the Cob for Beginners

This way of cooking fresh corn makes it come out perfect each time.

myra byanka
Mayo de 2013
Profesional
1 voto
1921 views
Pimento Cheese Stuffed Hush Puppies

Pimento Cheese Stuffed Hush Puppies

You can use any cheese you want, but if you love pimento cheese liked I do, these are especially tasty.

myra byanka
Mayo de 2013
Profesional
2 votos
7093 views