Winter

Lentils & Vegetables ~ Moroccan Style I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…	Amos Miller Enero de 2012 Profesional	3 votos 1 evaluación 8359 views
Scouse Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…	Colin Callan Enero de 2012 Avanzado	11 votos 9 evaluaciónes 7 comentarios 33815 views
Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea) Make up your own dry bean and lentil variety or purchase ready-made. Aim…	Salad Foodie Diciembre de 2011 Profesional	1 voto 4101 views
Goulash Soup! Goulash: A mixture of many different elements; a hodgepodge. That description fits this soup to a T .... as in TASTY! Just the week's leftovers…	Salad Foodie Noviembre de 2011 Profesional	1 voto 6707 views
Leftover 2-Bean Stew A quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a…	Amos Miller Octubre de 2011 Profesional	1 voto 1 comentario 4847 views