North american

Homemade Salsa to be canned, or served fresh A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…	Salad Foodie Septiembre de 2016 Profesional	1 voto 5465 views
Zesty Salsa for Canning Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…	Krista Goben Octubre de 2012 Intermedio	4 votos 1 evaluación 4 comentarios 26820 views
Chili Sauce Chili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,…	Salad Foodie Septiembre de 2012 Profesional	4 votos 3 evaluaciónes 1 comentario 18449 views
Spaghetti Sauce This is a classic family recipe passed down through the generations. I don't have exact measurements for everything because most things are just…	Jodymae Agosto de 2010 Intermedio	1 voto 2 comentarios 4459 views