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Todas las recetas » Main dish » American » Spring

Cordon Bleu Stromboli

Cordon Bleu Stromboli

Favorite Cordon Bleu ingredients all wrapped up make this Stromboli a sure hit. Source: http://www.rhodesbread.com/recipes/view/2510

Rhodes Bake-N-Serv
Febrero de 2015
Principiante
1 voto
2734 views
Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom…

Salad Foodie
Agosto de 2014
Profesional
2 votos
5422 views
Spice Rubbed Roast Turkey

Spice Rubbed Roast Turkey

This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just…

Robyn Savoie
Marzo de 2014
Avanzado
2 votos
13041 views
Beef Enchilada Casserole

Beef Enchilada Casserole

A savory pan of cheese-rich Enchilada Casserole make for a delicious family dish on a busy weeknight. Toss a green salad together while this…

Robyn Savoie
Marzo de 2014
Avanzado
1 voto
11362 views
Easy Herb Chicken in Pastry

Easy Herb Chicken in Pastry

What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
10665 views
Fried Chicken Coating

Fried Chicken Coating

Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
8479 views
Southwestern Pork Chops

Southwestern Pork Chops

These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4263 views
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4943 views
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
10625 views
Citrus Scallops

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Robyn Savoie
Enero de 2014
Avanzado
1 voto
5721 views