Fall

Steam Lala/Clams With Curry Leaves Pretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves.	Navaneetham Krishnan Febrero de 2015 Intermedio	1 voto 2372 views
Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	Navaneetham Krishnan Enero de 2015 Intermedio	1 voto 3819 views
Fried Prawn Wanton crispy fried wanton with prawn-y tenderness.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 1916 views
Vegetarian Fried Mee Hoon (Chinese Style) cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 3330 views
Chicken Almond (from The Nut Tree Restaurant) My favorite entrée at the Nut Tree Restaurant (before it closed in ‘96) near Vacaville CA was Chicken Almond.…	Salad Foodie Julio de 2013 Profesional	1 voto 4 comentarios 13151 views
Sweet and Sour Meatballs I served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved…	Salad Foodie Abril de 2013 Profesional	1 voto 3 comentarios 7239 views
Eggplant Szechuan-style Year of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe…	Amos Miller Enero de 2012 Profesional	2 votos 2 evaluaciónes 7857 views