Todas las recetas » Fruits
Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3824 views
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Key Lime PieToo early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream… |
Amos Miller
Marzo de 2014 Profesional |
3 votos
12339 views
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Rhubarb-Ginger Upside-Down CakeRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an… |
Robyn Savoie
Diciembre de 2013 Avanzado |
2 votos
7638 views
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Rhubarb CrispMy mother always had a huge rhubarb patch. She used to make crisps and pies all summer long. They were always so delicious and I can remember… |
Carolinaheartstrings
Mayo de 2013 Intermedio |
1 voto
3305 views
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Moroccan Poached Pears with PrunesPoached pears are always an elegant dessert, but this super simple recipe is simply the best! This easy… |
Amos Miller
Febrero de 2013 Profesional |
2 votos
7230 views
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Avocado PastaDelicious, creamy (with no milk or cream!), and healthy. Makes a great side dish, or top with grilled chicken for a complete meal. Pairs well with… |
Wendi Taylor
Febrero de 2013 Profesional |
2 votos
18770 views
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Banana Nut AppetizerThese quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party. |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
5492 views
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Apple DumplingsWhat do you get when you have a lot of apples and a can of biscuits in your fridge? The ingredients needed for a wonderful batch of apple dumplings… |
Carolinaheartstrings
Junio de 2012 Intermedio |
1 voto
2268 views
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Strawberry Mango JamWith plenty of fresh strawberries on hand it seemed like jam making was in order. AND with my love of tropical fruit I couldn’t help but want to… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
3879 views
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A Grape Terrine with Moscato WineThis is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest… |
Amos Miller
Marzo de 2012 Profesional |
3 votos
12558 views
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