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Cilantro-Chia Seed Crusted BassCilantro-Chia Seed Crusted BassLooking for a quick, easy and delicious addition to any weeknight meal featuring a firm fish? This recipe is… |
Smokinhotchef
Septiembre de 2014 Avanzado |
1 voto
518 views
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Garlicky Zucchini Spaghetti w/ ShrimpGarlicky Zucchini Spaghetti w/ ShrimpThis recipe came to me when I was having fun with the copious amounts of… |
Smokinhotchef
Septiembre de 2014 Avanzado |
1 voto
657 views
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Red Beans & Rice with SalsaA one-dish meal or side to meat or fish, red beans and brown rice are perfect partners. The salsa is a bonus to have as a garnish for the beans and… |
Salad Foodie
Septiembre de 2014 Profesional |
1 voto
5316 views
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Cherry Tomato Marinade Sauce for PastaLooking for a quick, but tasty and easy summer dinner? Marinate some cherry tomatoes for about an hour and then… |
judee
Septiembre de 2014 Intermedio |
1 voto
976 views
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Lamb Chops with Mushroom & Cider-Mint GlazeLamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom… |
Salad Foodie
Agosto de 2014 Profesional |
2 votos
5422 views
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Vegetable PASTA bake YOGURT sauce GRATINFresh garden vegetables celebrate summer with a smothering of melting cheese. An egg and yogurt sauce blanket… |
Foodessa
Agosto de 2014 Profesional |
1 voto
3576 views
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Rustic Yellow Squash and Brie Cream Sauce Smothered GnocchiRustic Yellow Squash and Brie Cream Sauce Smothered GnocchiSquash is a delicious and nutritious way to feed… |
Smokinhotchef
Agosto de 2014 Avanzado |
1 voto
1054 views
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Gluten Free Deep Dish Portobello Mushroom PizzasPizza and mushrooms go hand in hand in our household. I figured , why not combine the two and get rid of the… |
Smokinhotchef
Julio de 2014 Avanzado |
2 votos
2815 views
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Vegetarian Jajang Myeon (Noodles w Black Bean Sauce)Korean-Chinese fusion dish that is hugely popular with busy city dwellers. Delivery guys will bring this dish… |
jason kim
Julio de 2014 Avanzado |
1 voto
3041 views
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Korean Fried Chicken (aka KFC)I love Korean fried chicken. I love it so much I eat it on average about four times per week. On top of that, I oftentimes have dreams (no joke)… |
jason kim
Julio de 2014 Avanzado |
4 votos
6478 views
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COOKing MEALs With Gusto
If your love for cooking is screaming to be shared through your favourite recipes, I'd love for you to join my little kitchen for one great big feast.
Welcome to cooking meals with gusto!
