Honey Spice ButterPerfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary… |
Amos Miller
Diciembre de 2012 Profesional |
4 votos
6880 views
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Frenched Teriyaki Chicken DrummettesFrenched Teriyaki Chicken DrummettesI saw the technique for these drummettes in a cookbook from the early 90's… |
Smokinhotchef
Diciembre de 2012 Avanzado |
0 votos
630 views
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Succotash with Fresh Herbs & Smoked MeatTo a great extent, succotash was another of the many gifts to the table from Native Americans. Corn, beans and… |
Amos Miller
Diciembre de 2012 Profesional |
2 votos
6489 views
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Skinny Kitchen’s Holiday Recipes RoundupHere’s all my skinny recipes for holidays. Maybe you need some appetizers, a dessert or an entire meal for… |
Skinny Kitchen with Nancy Fox
Diciembre de 2012 Profesional |
1 voto
8503 views
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Kamikaze Shrimp w/ Thai Clam n' Coconut Jasmine RiceKamikaze Shrimp w/ Thai Clam n' Coconut Jasmine RiceMy family enjoys the recipes that I create and often stop… |
Smokinhotchef
Diciembre de 2012 Avanzado |
0 votos
666 views
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Hannah's Sweet & Sour Cabbage SoupHumble, yet exhilarating, this delicious borscht is a perfect winter soup - inexpensive, perfect with bread and… |
Amos Miller
Diciembre de 2012 Profesional |
6 votos
12132 views
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Pork Sausage vegetable MEATLOAF muffin puffs with a Goat Cheese centerPork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese… |
Foodessa
Diciembre de 2012 Profesional |
1 voto
7997 views
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Zucchini, Sausage & Cheese Soufflé with Garlic CroutonsA cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two… |
Salad Foodie
Diciembre de 2012 Profesional |
1 voto
4845 views
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Sort of Italian Ground Beef and Three Cheese CasseroleEasy prep dish. Double the recipe and freeze part of it. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
5036 views
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Easy Texas ChiliSaute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
8085 views
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