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	Polish Rugelach hope you enjoy these delightful little pleasures as much as my family and I have! Serve with tea or a good cup of coffee ! Enjoy with so much…	Catherine Pappas Febrero de 2011 Intermedio	3 votos 1 comentario 5865 views
	APPLE cranberry SAMBUCA maple cake - update The fabulous flavour combo of APPLES, sweet MAPLE and ANIS aromas dancing through our home was unbearably…	Foodessa Noviembre de 2010 Profesional	3 votos 1 evaluación 1 comentario 5218 views
	Winter Berry Jam With Texas Ruby Red Grapefruit Enjoy this vibrant deep purple, sweet tart jam with toast, bagels, muffins; even as a topping for vanilla ice…	Robyn Savoie Febrero de 2014 Avanzado	2 votos 1 evaluación 5419 views
	Cranberry-Orange Muffins Host a country-style weekend breakfast with these sweet-tart muffins. A few years ago we had a harsh winter and I didn't want to run to the…	Robyn Savoie Julio de 2013 Avanzado	2 votos 1 evaluación 3540 views
	Soft Pear and Cranberry Squares Aside from the egg, this is otherwise dairy-free! Use very ripe pears for best results. This recipe is for a 13 x 8" traybake (32 squares)…	Hungry Jenny Marzo de 2011 Intermedio	2 votos 3703 views
	Cranberry Pumpkin Bread This tasty bread is perfect for a Thanksgiving meal or anytime of the year. Use fresh pumpkin whenever possible. I always keep some in the freezer…	Robyn Savoie Agosto de 2013 Avanzado	1 voto 4436 views
	Creamy Cranberry Coffee Cake The cranberries give this recipe a tart burst of flavor. It's balanced out by the sweet cheesecake layer.	Robyn Savoie Agosto de 2013 Avanzado	1 voto 3796 views
	Cranberry Apple Crumble Everything about this is delicious! The almond streusel topping and cran-apple filling are wonderful together. It's best served warm with whipped…	Robyn Savoie Agosto de 2013 Avanzado	1 voto 3118 views
	Cranberry Crumb Bars Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 4597 views
	Amazing Cranberry-Pumpkin Pastries Every Fall I pick several "sugar pie pumpkins," bake them and freeze in 16 ounce increments. This way I have…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 5 comentarios 4353 views

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