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Todas las recetas » Cinco de Mayo

	Prawn Salad In Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is…	Robyn Savoie Febrero de 2014 Avanzado	1 voto 3747 views
	Shrimp In Cilantro Sauce Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping…	Robyn Savoie Enero de 2014 Avanzado	2 votos 5544 views
	Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Crema This dish is adapted from one in Bobby Flay's Mesa Grill cookbook. This…	Bob Vincent Agosto de 2013 Intermedio	1 voto 3018 views
	My Favourite Pasta Salad This is my favourite gourmet summertime pasta salad because I can substitute a lot of ingredients in this recipe and it is colourful, fancy,…	Micheline Junio de 2013 Intermedio	3 votos 2 comentarios 9286 views
	Monster Shrimp With Orange Chili Sauce These are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death…	Robyn Savoie Junio de 2013 Avanzado	1 voto 9788 views
	Grilled Shrimp Tacos I cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a…	Carolinaheartstrings Mayo de 2013 Intermedio	1 voto 4912 views
	Cilantro Lime Shrimp There are some nights that after dinner, I think ok that was good, worth sharing... then there are nights I think WOW this was delicious!!! This…	Angela LeMoine Abril de 2013 Intermedio	2 votos 1 evaluación 4125 views
	Southwest Egg Rolls Perfect as a side or a fun hors d'oeuvre. These Southwest Egg Rolls are really easy to make, require just a handful of ingredients and are baked not…	Angela LeMoine Abril de 2013 Intermedio	1 voto 4611 views
	Avocado Ritz Avocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too .	karenrecipe Marzo de 2012 Profesional	1 voto 5674 views
	CEVICHE! ~ Costa Rican Style My buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless…	Amos Miller Enero de 2012 Profesional	7 votos 4 evaluaciónes 8 comentarios 113597 views

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