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Todas las recetas » Winter » North american » Bake

	Twice-Baked Sweet Potatoes with Caramelized Onion and Sage If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…	Robyn Savoie Febrero de 2014 Avanzado	1 voto 6 comentarios 6052 views
	Molasses Rye Dinner Rolls Ooh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read…	Robyn Savoie Enero de 2014 Avanzado	1 voto 2 comentarios 5340 views
	Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie Enero de 2014 Avanzado	1 voto 1 comentario 4943 views
	Chocolate Rum Pecan Pound Cake Let us celebrate holiday baking with this incredible chocolate pound cake. It’s great for holiday entertaining since it makes such a striking…	Robyn Savoie Diciembre de 2013 Avanzado	1 voto 5768 views
	Rhubarb-Ginger Upside-Down Cake Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…	Robyn Savoie Diciembre de 2013 Avanzado	2 votos 1 evaluación 7638 views
	Everything Goes Oatmeal Coookies This is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie…	J. Gino Genovesi Diciembre de 2013 Profesional	5 votos 5 evaluaciónes 2 comentarios 17998 views
	Easy Bake Biscotti The Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The…	J. Gino Genovesi Diciembre de 2013 Profesional	1 voto 6162 views
	Chef Gino's Peanut Blossom Cookies Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…	J. Gino Genovesi Diciembre de 2013 Profesional	2 votos 5192 views
	Tiramisu Brownie Cake A great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.…	Robyn Savoie Noviembre de 2013 Avanzado	1 voto 1 evaluación 1 comentario 9261 views
	Upside-Down Caramel Apple Pie If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…	Robyn Savoie Octubre de 2013 Avanzado	2 votos 1 evaluación 2 comentarios 7545 views