Todas las recetas » North american

Everything Goes Oatmeal Cookies It is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of…	J. Gino Genovesi Julio de 2013 Profesional	1 voto 4622 views
Wisconsin State Fair Cream Puffs I received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers…	Robyn Savoie Julio de 2013 Avanzado	5 votos 2 evaluaciónes 4 comentarios 19688 views
Chicken Jambalaya Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…	Robyn Savoie Julio de 2013 Avanzado	2 votos 1 evaluación 2 comentarios 7905 views
Biscuits D'Roma Perfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet…	J. Gino Genovesi Abril de 2013 Profesional	1 voto 5227 views
"Ice Cream" Frosting I have made this many times and have had positive reactions, especially when people are told it is made with flour. It is easy to make; costs…	J. Gino Genovesi Marzo de 2013 Profesional	1 voto 3923 views
Bumpy Road Brownies Very moist and crunchy brownies It has an unusual deep chocolate taste unlike most brownies today. Try this recipe and see for yourself.	J. Gino Genovesi Diciembre de 2012 Profesional	1 voto 1 comentario 2656 views
Giggling Gourmet's Homemade Chicken Soup Here's a dish I have been fine tuning for years. It's a hearty chicken soup that dishes a good medicine if…	Giggling Gourmet Febrero de 2012 Avanzado	2 votos 4161 views