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Todas las recetas » European

Apple Pecan Raisin spice torte cake {GF option also}

Apple Pecan Raisin spice torte cake {GF option also}

Inspired by my Mother-in-law's favourite and super simple apple cake squares. This is a no-fail, foolproof…

Foodessa
Octubre de 2011
Profesional
1 voto
1859 views
PLUM buttermilk torte cake {GF option also}

PLUM buttermilk torte cake {GF option also}

Inspired by the generous plum pickings off my friend's bountiful fruit tree. The essence of lemon and almonds…

Foodessa
Octubre de 2011
Profesional
1 voto
1912 views
Ricotta Orange Chocolate torta cake {GF option also}

Ricotta Orange Chocolate torta cake {GF option also}

Inspired by a cake Hubby and I had in a 'Pensione' in Sardinia, Italy. This recipe was re-created from just a…

Foodessa
Octubre de 2011
Profesional
1 voto
3370 views
spiced PLUM and orange Amaretto JAM

spiced PLUM and orange Amaretto JAM

Juicy PLUMS almost didn’t make it into what turned out to be a delicious unique jam. How could it not be…

Foodessa
Septiembre de 2011
Profesional
2 votos
3117 views
Grilling and Dessert 4th of July Roundup

Grilling and Dessert 4th of July Roundup

Idea's for the holiday? Want something festive and memoriable? Here is a great list of wonderful grilling…

Claudia lamascolo
Julio de 2011
Profesional
2 votos
2506 views
BERRY yogurt lemon Maple syrup Tiramisu-style PARFAIT

BERRY yogurt lemon Maple syrup Tiramisu-style PARFAIT

No need for Mascarpone or Ricotta with this very tasty cold dessert. Healthy, plain yogurt did the trick…

Foodessa
Julio de 2011
Profesional
1 voto
3889 views
Peanut Butter Berry Cake (dairy free)

Peanut Butter Berry Cake (dairy free)

I love peanut butter cakes, and berry-based cakes, so decided to marry the two together and this was the…

Hungry Jenny
Junio de 2011
Intermedio
2 votos
2445 views
TiraMiSù Galliano LEMON special

TiraMiSù Galliano LEMON special

This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a…

Foodessa
Mayo de 2011
Profesional
3 votos
7059 views
perfecting the CHOUX pastry PUFF shell

perfecting the CHOUX pastry PUFF shell

BAKING from the perspective of SCIENCE to get the POOF in the ideal PUFF. Follow all the steps without…

Foodessa
Abril de 2011
Profesional
2 votos
3312 views
custard CREAM with RICOTTA and Maple Syrup

custard CREAM with RICOTTA and Maple Syrup

Taking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for…

Foodessa
Abril de 2011
Profesional
1 voto
1487 views