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Todas las recetas » Desserts » Italian

SABAYON... ‘Zabaione’ / ‘Zabaglione’ cream

SABAYON... ‘Zabaione’ / ‘Zabaglione’ cream

An Italian, light custard cream principally based on egg yolks, sugar and an added sweet wine such as “Marsala’…

Foodessa
Noviembre de 2011
Profesional
1 voto
3335 views
PASTRY CREAM custard

PASTRY CREAM custard

Italian 'Crema Pasticcera'...or as the French call ‘la Crème pâtissière’ The use of WHOLE eggs and starch is required in order to achieve a…

Foodessa
Noviembre de 2011
Profesional
1 voto
2159 views
basic CUSTARD...aka crème anglaise (Vanilla custard)

basic CUSTARD...aka crème anglaise (Vanilla custard)

A custard that develops into a thinner, velvety, smooth cream. It can stand alone as a classic spooned…

Foodessa
Noviembre de 2011
Profesional
1 voto
2135 views
Apple Pecan Raisin spice torte cake {GF option also}

Apple Pecan Raisin spice torte cake {GF option also}

Inspired by my Mother-in-law's favourite and super simple apple cake squares. This is a no-fail, foolproof…

Foodessa
Octubre de 2011
Profesional
1 voto
1859 views
PLUM buttermilk torte cake {GF option also}

PLUM buttermilk torte cake {GF option also}

Inspired by the generous plum pickings off my friend's bountiful fruit tree. The essence of lemon and almonds…

Foodessa
Octubre de 2011
Profesional
1 voto
1912 views
Ricotta Orange Chocolate torta cake {GF option also}

Ricotta Orange Chocolate torta cake {GF option also}

Inspired by a cake Hubby and I had in a 'Pensione' in Sardinia, Italy. This recipe was re-created from just a…

Foodessa
Octubre de 2011
Profesional
1 voto
3370 views
BERRY yogurt lemon Maple syrup Tiramisu-style PARFAIT

BERRY yogurt lemon Maple syrup Tiramisu-style PARFAIT

No need for Mascarpone or Ricotta with this very tasty cold dessert. Healthy, plain yogurt did the trick…

Foodessa
Julio de 2011
Profesional
1 voto
3889 views
TiraMiSù Galliano LEMON special

TiraMiSù Galliano LEMON special

This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a…

Foodessa
Mayo de 2011
Profesional
3 votos
7059 views
custard CREAM with RICOTTA and Maple Syrup

custard CREAM with RICOTTA and Maple Syrup

Taking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for…

Foodessa
Abril de 2011
Profesional
1 voto
1487 views
My Ricotta Pie

My Ricotta Pie

This is one of my family's holiday favorite. I make this pie recipe for Thanksgiving, Christmas and of course Easter. When I make it my kids can't…

LinKev
Abril de 2011
Intermedio
2 votos
3355 views