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Crockpot Applesauce (easily converts to no-sugar-added)My answer for using up the fall harvest of apples is crockpot applesauce. There are many versions of the recipe… |
Salad Foodie
Octubre de 2014 Profesional |
1 voto
3589 views
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Chocolate Chiffon CakeChocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating. |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
25263 views
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Sweet Potato Crumb CakeSweet potato make a great substitute for pumpkin. You can use either in this recipe. |
Robyn Savoie
Septiembre de 2013 Avanzado |
2 votos
11561 views
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Berry Cream DessertI fix this for my family on special occasions. Yogurt gives it a deliciously tangy taste. |
Robyn Savoie
Junio de 2013 Avanzado |
1 voto
10249 views
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