bold Beetroot Mascarpone Banana Rum ice-creamBig, bold and beautiful is this newly created ice-cream concoction. Since everyone's palate is not the… |
Foodessa
Septiembre de 2011 Profesional |
1 voto
1348 views
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Raw Vegan Cranberry BrownieI love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
3779 views
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Strawberry Banana Cream Mudslide TrifleA fluffy cream filling over light sponge cake saturated with Kahlua Mudslide LiqueurLooks really fancy but a… |
Claudia lamascolo
Septiembre de 2011 Profesional |
2 votos
400 views
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Mom's Old-Fashioned Rice PuddingMom's Old-Fashioned Rice PuddingI remember my Mom telling me about her mother's rice pudding. She used to bake… |
Patricia Stagich
Septiembre de 2011 Profesional |
1 voto
657 views
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EGG PUDDINGSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one… |
MARIA LOURDES LIPARDO AYUB
Septiembre de 2011 Avanzado |
1 voto
11342 views
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Milk Chocolate Coconut Toasted Almond ButterPagesMilk Chocolate Coconut Toasted Almond ButterPreheat your oven to 300 degrees.Spread the almonds out on a… |
Claudia lamascolo
Septiembre de 2011 Profesional |
1 voto
339 views
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Raspberry FoolSweetened Whipped Cream with Raspberry Puree folded in |
Erin S
Septiembre de 2011 Intermedio |
2 votos
1466 views
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Chocolate Mousse using Magnolia Pancake PlusThis recipe was free when I bought a box of Magnolia Pancake Plus...just want to share it with everyone. We… |
Lidy Concepcion
Septiembre de 2011 Intermedio |
1 voto
2792 views
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Danish Almond Pastry Ring RecipeAn easy almond flavored delicious pastry a great quick dessert that goes great with coffee and tea. Even taste… |
Claudia lamascolo
Septiembre de 2011 Profesional |
1 voto
442 views
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Zucchini Chocolate CakeIf there's a most-requested recipe for my year this would be it. Mini-chocolate chips and chopped pecans serve as the "frosting" for this cake. I… |
Salad Foodie
Septiembre de 2011 Profesional |
3 votos
6819 views
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