#BundtaMonth: Lemon Mint Rhubarb Breakfast Bundt Cake with Blueberries

#BundtaMonth: Lemon Mint Rhubarb Breakfast Bundt Cake with…

Instant Cinnamon Buns

#ChocolateParty: White Chocolate Mousse with Strawberries and Strawberry Balsamic Vinegar

#ChocolateParty: White Chocolate Mousse with Strawberries and Strawberry…

Garam Masala Caramel Corn for The Leftovers Club

Spring is in the air! It was 85 F today, not a cloud in sight. Close to that yesterday. We’ve been down in the…

Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars!

This recipe has been circulating around the Internet as “Lemon Brownies”,…

Apple-Pear Cobbler

It's late and we have just returned from visiting the "Country Mice". You see our dear friends Michael and Contina live way out where signals…

Chewy Chocolate Chip Oatmeal Bar Cookies

Quick to make, these bar cookies are a sister version of drop cookies (the dough can actually be made into…

Double Chocolate Chip Cookies made with PB2

As most of you know, we live a little bit in the boonies. Not completely, since getting to Cincinnati only…

Nuts for BAKLAVA phyllo pastry .

Snacking on nuts by the park highlighted my desire to try making Baklava my way. Flaky pastry phyllo layered…

Pineapple Honey Pepper Frozen Yogurt

Welcome to my Food JourneyCurious Southern Cook on a journey to learn...and to create exceptional dining…