Todas las recetas » Main dish » Vegetarian
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Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
Mayo de 2019 Intermedio |
1 voto
2477 views
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Squash and spinach pasta rotoloFor this delicious Jamie Oliver pasta dish fresh lasagna sheets are used to make a filled roll that is sliced and baked in sauce. |
Easy Cook - Laka kuharica
Enero de 2017 Intermedio |
1 voto
3486 views
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Garden Marinara Sauce with SpaghettiThis marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta… |
Salad Foodie
Agosto de 2016 Profesional |
1 voto
2268 views
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Baked Penne with VegetablesReminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini… |
Salad Foodie
Agosto de 2015 Profesional |
1 voto
3782 views
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Eggplant Parmesan (Slow Cooker or Crockpot version)This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the… |
Salad Foodie
Marzo de 2015 Profesional |
2 votos
4396 views
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Grilled Scallops and Papaya SalsaGreat light dinner or lunch. Make sure to have some good crusty bread with it. |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
2336 views
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Butter Baked Cod with Lemon and CapersThis is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use… |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
5523 views
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Penne PuttanescaEasy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2004 views
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Creamy White and Light Garden Vegetable LasagneI love this Lasagne! The prep work requires precooking all your veggies before assembly of the lasagne but its… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2524 views
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Amazing Zucchini PieI came by this recipe from the Parents Action for Children web site, and as the name suggests, it is indeed “amazing.” Rather like a brunch quiche,… |
Salad Foodie
Julio de 2013 Profesional |
2 votos
6196 views
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