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Pumpkin & Sausage lasagnaThis might sound crazy at first but this lasagna will rock your world! The original recipe was from Rachel Ray and is a great fall dish. |
Bria Sinnott
Septiembre de 2010 Intermedio |
2 votos
2129 views
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Chicken Breast with Macaroni and VeggiesThis dish is quick, easy and so good. You will think you went to a gourmet Italian restaurant without the… |
Catherine Pappas
Septiembre de 2010 Intermedio |
2 votos
1659 views
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SpareribsThese ribs will be tender and tasty. They got a good review at my table. Enjoy with Lots of Love, Catherine |
Catherine Pappas
Septiembre de 2010 Intermedio |
3 votos
2834 views
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Yard Long Beans ThoranWhile preparing this post I realised how many varieties of beans are there in the world. And there are so many names in which each one is referred… |
Shirley
Septiembre de 2010 Intermedio |
1 voto
539 views
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MILLET stuffed red Bell PEPPER cupsOne of my favourite whole grains was going to honour our deliciously healthy meal. With so many varieties of… |
Foodessa
Septiembre de 2010 Profesional |
1 voto
3438 views
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Fish Roe OmeletteFish roe omelette is one dish that I have fond memories of. I tried to replicate the taste of the way in which my mom prepared this, but I wasnt… |
Shirley
Septiembre de 2010 Intermedio |
1 voto
363 views
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Fresh Tomatoes with Beans and MacaroniYou have just created a most delicious and satisfying dish. I hope you like it. Enjoy with Love,… |
Catherine Pappas
Septiembre de 2010 Intermedio |
2 votos
1303 views
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Fried Boneless Chicken Thighs with Rosemary & OreganoThis chicken is juicy, tender and delicious if I must say so myself. I know that we must keep using our… |
Catherine Pappas
Septiembre de 2010 Intermedio |
2 votos
3366 views
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Sweet Corn Dried Scallop SoupSweet Corn Dried Scallop SoupCorns was on sales few weeks ago at the Farmers' Market here, 6 for $1. I bought 6 and left with two corns to make… |
Little Corner of Mine
Septiembre de 2010 Intermedio |
1 voto
494 views
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Chicken FarfalleFarfalle are a type of pasta. Commonly known as "bow-tie pasta," the name is derived from the Italian word farfalla (butterfly). The "e" at the end… |
Shirley
Septiembre de 2010 Intermedio |
1 voto
442 views
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Everyday meals
