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Mexican GuacamoleThere is nothing quite so simple and delicious as a bowl of colorful guacamole.I should have named this recipe "Floridian guacamole" instead of… |
judee
Enero de 2012 Intermedio |
1 voto
491 views
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Braised Lamb w Flageolets & Winter VegetablesBoneless leg of lamb butterflied and packed with a garlic herb paste then braised. Winter root vegetables and… |
Cindy McNamara
Enero de 2012 Avanzado |
1 voto
2343 views
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Lentils & Vegetables ~ Moroccan StyleI began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will… |
Amos Miller
Enero de 2012 Profesional |
3 votos
8359 views
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Weight Watcher Style Vegetable SoupWant to get skinny? Who wouldn't love to shed a few pounds.Remember the old recipe for a "no points" vegetable… |
judee
Enero de 2012 Intermedio |
1 voto
1284 views
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Cauliflower & Potatoes ~ Indian styleI have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu… |
Amos Miller
Enero de 2012 Profesional |
8 votos
21525 views
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MY Rogan JoshA long-time favorite of mine, and very popular in the UK, is this exquisite dish from Kashmir, northern India. Meat-eater or vegetarian, your… |
Amos Miller
Enero de 2012 Profesional |
3 votos
4753 views
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Eggplant Szechuan-styleYear of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe… |
Amos Miller
Enero de 2012 Profesional |
2 votos
7857 views
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Potaje de Vigilia (Spanish Fasting Soup with Beans, Thickened with Bread)This time of year always brings with it a dilemma: you want healthy and… |
Laura Tabacca
Enero de 2012 Avanzado |
1 voto
803 views
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Korean Seasoned SpinachMy version of Korean seasoned spinach. A common banchan served with Korean meal or in restaurants. I wanted to keep the original color yet well… |
Little Corner of Mine
Enero de 2012 Intermedio |
1 voto
386 views
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Stir-Fried Dried Anchovies (Meddruchi Bokkeum)I tried this soy sauce version at one Korean BBQ buffet place that we went to and was impressed. It was… |
Little Corner of Mine
Enero de 2012 Intermedio |
1 voto
220 views
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everything goes good with GARLIC
