Mexican Lentil Soup ( Vegan)This delicious aromatic creamy lentil soup is rich in fresh garlic, ground cumin, and chopped cilantro-all the tasty Mexican spices. Cooked with… |
judee
Agosto de 2015 Intermedio |
1 voto
1581 views
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Breakfast Pizza - Egg, Sausage, Onions and PeppersBreakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use… |
Denise Sherin
Agosto de 2015 Avanzado |
1 voto
12454 views
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Stuffed Peppers - Mexican Taco StyleStuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used… |
Denise Sherin
Agosto de 2015 Avanzado |
1 voto
12391 views
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Scalloped PotatoesThis is the first time I've ever made scalloped potatoes, and they were easy and awesome.I received some organic red potatoes from my CSA and wanted… |
judee
Agosto de 2015 Intermedio |
1 voto
1346 views
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Baked Penne with VegetablesReminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini… |
Salad Foodie
Agosto de 2015 Profesional |
1 voto
3782 views
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Another Chili RecipeMany Texans turn up their noses at putting beans in chili, but I happen to like beans. Secret ingredient: Lipton's dry soup mix. |
myra byanka
Agosto de 2015 Profesional |
1 voto
2450 views
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"Salisbury" SteaksMake these with ground beef, instead of cube steaks. |
myra byanka
Agosto de 2015 Profesional |
1 voto
2672 views
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My New Favorite MeatloafBased on Cooks' Illustrated recipe. |
myra byanka
Julio de 2015 Profesional |
1 voto
4715 views
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Zucchini Boats stuffed w/ Sausage and Cous-CousZucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways… |
Denise Sherin
Julio de 2015 Avanzado |
3 votos
8512 views
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Chicken and Basil Stir FryA quick entrée that won't bust your budget or waistline. Garlic, ginger and basil flavor the chicken lightly. Serve with hot cooked rice if… |
Salad Foodie
Julio de 2015 Profesional |
2 votos
3599 views
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