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Receta My New Favorite Meatloaf

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Based on Cooks' Illustrated recipe.

Ingredientes

Cost per serving $2.24 view details

Direcciones

  1. Heat oven to 400 degrees.
  2. Combo meatloaf ingredients together and shape into square or oval shape.
  3. Make the glaze and slather half of it on the meatloaf.
  4. Wrap loaf with bacon, tucking the ends under the loaf.
  5. Bake 20 minutes, then turn oven down to 350 and bake another 30 minutes.
  6. Remove loaf from oven and wrap in foil.
  7. Let rest 20-30 minutes before slicing.
  8. Serve with rest of sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 274g
Recipe makes 6 servings
Calories 694  
Calories from Fat 450 65%
Total Fat 49.99g 62%
Saturated Fat 17.97g 72%
Trans Fat 1.86g  
Cholesterol 199mg 66%
Sodium 765mg 32%
Potassium 638mg 18%
Total Carbs 25.33g 7%
Dietary Fiber 1.0g 3%
Sugars 15.8g 11%
Protein 34.33g 55%
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