Todas las recetas » American
Sort of Italian Ground Beef and Three Cheese CasseroleEasy prep dish. Double the recipe and freeze part of it. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
5036 views
|
||
Easy Texas ChiliSaute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
8085 views
|
||
Pumpkin Chess Pie with Easy Praline SaucePie based on a "Southern Living" recipe. Praline sauce from My Recipes. See links for homemade pie crust… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
5833 views
|
||
Sunday Supper Meatloaf with Chili SauceWonderful, moist meatloaf recipe with a tomato/chili sauce. Makes good sandwiches. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
5529 views
|
||
Smoked Prime Rib and Horseradish Cream SauceA real holiday treat, prime rib is especially delicious when smoked with cherry or pecan wood. Since a crust… |
myra byanka
Diciembre de 2012 Profesional |
3 votos
20412 views
|
||
Basic Buttercream FrostingI don't much care for the flavor of shortening in frostings, so I always just used butter. However, since I'm in love with Butter Flavor Crisco now,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
4640 views
|
||
Sweet Potato Dinner RollsI made these for the first time on Thanksgiving, and they turned out a beautiful color, and were soft and tasty. I only kneaded the dough to make… |
myra byanka
Noviembre de 2012 Profesional |
2 votos
4282 views
|
||
Lemon Cream PieUse fresh lemon or lime juice, and pieshell of choice. See links. This pie typically has a meringue topping, but I just use Cool Whip, not being… |
myra byanka
Noviembre de 2012 Profesional |
2 votos
2321 views
|
||
Skeeter Treats (Peanut Butter Dog Biscuits)I don't know why dogs love peanut butter, but most do. These treats will make great little gifts for dog… |
myra byanka
Noviembre de 2012 Profesional |
2 votos
4227 views
|
||
Graham Cracker Pie CrustEasy prep recipe for this pie crust, which I prefer making at home, because the pre-made ones always seem to fall apart or have other problems.… |
myra byanka
Noviembre de 2012 Profesional |
1 voto
4634 views
|