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baked FRENCH TOAST stuffed with spirited FRUITSHere’s a very sumptuous twist on a very traditional breakfast. Having been used to frying up my ‘French Toast’… |
Foodessa
Julio de 2010 Profesional |
2 votos
5130 views
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Electrolux #splits Banana Split CakePagesBanana Split CakeBanana Split on a Cake RecipeMake the cake first :Mix together:Add dry ingredients to wet… |
Claudia lamascolo
Julio de 2010 Profesional |
1 voto
555 views
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FIG and NUT torte cake - Gluten Free - updatedI dare you to challenge this scrumptious gluten-free FIG and ALMOND cake. I experimented with Gluten free… |
Foodessa
Julio de 2010 Profesional |
1 voto
5297 views
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Italian Pork Chop with Red Wine Sauce and Parmesan Crusted PotatoesGood Morning! Today we are preparing pork chop with red wine sauce and… |
Fabio Bongianni
Julio de 2010 Profesional |
5 votos
6528 views
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Quinoa Fazool with Chicken and White WineIn a 1 1/2 quart saucepan boil 2 cups of water and 1 cup quinoa until you see the tail about 15 minutes.In… |
Claudia lamascolo
Julio de 2010 Profesional |
1 voto
549 views
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Tangy ARTICHOKE and LOBSTER Salad platterA lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy… |
Foodessa
Julio de 2010 Profesional |
1 voto
1734 views
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Firecracker Shrimp1/2 teaspoon salt, pepper, cayenne pepper and garlic powder.In a large frypan heat about 2 cups of oil on medium high heat till hot.Add a few shrimp… |
Claudia lamascolo
Julio de 2010 Profesional |
2 votos
331 views
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LEMON mousse frozen PIE no bake - updatedCreamy smoothness experienced in every sweet, tangy bite from this cool mousse decadence. I'm in lemon heaven… |
Foodessa
Julio de 2010 Profesional |
1 voto
4013 views
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Blueberry Crumb MuffinsAnother one of those breakfast foods great for anytime. Blueberries are in abundance right now and in June, I have to make good use of them while… |
Claudia lamascolo
Julio de 2010 Profesional |
1 voto
485 views
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Grandma Victoria's Italian Sponge Cake with Dark RumDark rum to your preference pour over the bottom layer (optional)Beat whites until very stiff, set aside.Beat… |
Claudia lamascolo
Julio de 2010 Profesional |
2 votos
620 views
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