Todas las recetas » Breakfast & brunch » North american

Buckwheat Pancakes

To make this recipe Vegan use an egg replacer made out of flax seeds or any egg replacer.) Flax egg recipe : 1 tablespoon ground flax seeds and 2…

baked FRENCH TOAST stuffed with spirited FRUITS

Here’s a very sumptuous twist on a very traditional breakfast. Having been used to frying up my ‘French Toast’…

Melt-In-Your-Mouth Pancakes with Fresh Blackberry Syrup

Breakfast Pasta

Pasta for breakfast? Why not? This is a great dish that can really be served for lunch or dinner as well. But, with the eggs we decided to call it…

Blueberry Sugar Muffins

Blueberry muffin topped with sugar.

PANCAKE yogurt FLUFFS for breakfast or dessert

The only way to describe this pancake is one of a fluffiness and one of being way too easy to devour ;0) The…

Cinnamon-Sour Cream Streusel Loaf

Ricotta Cheese Pancakes

Light, airy, lightly sweetened, these are the perfect brunch (or anytime) treat. No syrup necessary--they're yummy on their own.

Vanishing Oatmeal Cookie Pancake

Love oatmeal cookies? Well then, have it for breakfast in pancake form. They will fill you up and carry you…

Mother-lode Apricot Pecan Coffee Cake