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Todas las recetas » Mother's Day

Easter Menu Roundup 2013

Easter Menu Roundup 2013

Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out!

Claudia lamascolo
Marzo de 2013
Profesional
1 voto
2051 views
Chicken Cordon Bleu Slider

Chicken Cordon Bleu Slider

Chicken Cutlets with cheese and ham.. a great little started sandwich or piled on a plate for the big Game!

Claudia lamascolo
Marzo de 2013
Profesional
2 votos
3434 views
Open Faced Reuben Appetizer

Open Faced Reuben Appetizer

A great appetizer if your a Reuben sandwich lover read on!

Claudia lamascolo
Marzo de 2013
Profesional
2 votos
3906 views
Oh the pretty little Puff Pastry Cream Puffs!

Oh the pretty little Puff Pastry Cream Puffs!

Pretty doesn't mean you have to be difficult! These little bite size cream puffs go from kitchen to belly in no…

Nick Roche
Marzo de 2013
Avanzado
1 voto
5364 views
Guinness Chili Loaded Baked Potato

Guinness Chili Loaded Baked Potato

Here is my famous Happy Saint Patricks Day Guinness Chili Loaded Baked Potatoes! WE love these!

Claudia lamascolo
Marzo de 2013
Profesional
2 votos
3931 views
World Nutella Day February 5th 2013 Coconut Nutella Turnovers

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Claudia lamascolo
Febrero de 2013
Profesional
1 voto
2738 views
Sunday Brunch Frittata

Sunday Brunch Frittata

I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.…

Salad Foodie
Enero de 2013
Profesional
1 voto
3473 views
Homemade Nutella

Homemade Nutella

Here is the simple recipe my son makes. It is a delicious creamy blend of hazelnuts and chocolate. Can't believe you really can make this at home…

Claudia lamascolo
Enero de 2013
Profesional
1 voto
3471 views
Italian Tomato Sauce and Pasta Recipes

Italian Tomato Sauce and Pasta Recipes

It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…

Claudia lamascolo
Enero de 2013
Profesional
1 voto
3943 views
Zucchini, Sausage & Cheese Soufflé with Garlic Croutons

Zucchini, Sausage & Cheese Soufflé with Garlic Croutons

A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two…

Salad Foodie
Diciembre de 2012
Profesional
1 voto
4845 views