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A Rose Garden Of A Dessert!

A Rose Garden Of A Dessert!

This weekend we had company. This is nothing new for us, weekends are always for entertaining. This guest was different however, at least for me.…

kathy gori
Febrero de 2010
Avanzado
6 votos
7625 views
Grandma Libia's croquetas

Grandma Libia's croquetas

Traditional children's fare and a delectable tapa

Guest of winter
Febrero de 2010
Intermedio
5 votos
4382 views
Salmon escabeche

Salmon escabeche

Salmon poached in vinegar, wine, oil and spices, delicious served on toast, as a tapa, flaked in a salad or on its own.

Guest of winter
Febrero de 2010
Intermedio
1 voto
5620 views
Shrimp Etouffee

Shrimp Etouffee

"The word Etouffee (Ay-2-FAY) translates roughly to smothered , stewed, or braised"

Shari, The Saucy Gourmet
Febrero de 2010
Avanzado
2 votos
2293 views
Marie Biscuit Cake

Marie Biscuit Cake

This no cook dessert is a favourite of mine. The biscuits used are 'Morning coffee' or 'Marie biscuits'. You can also use the LU Cookies or Rich Tea…

louise
Febrero de 2010
Avanzado
13 votos
106323 views
Beef Paprikash

Beef Paprikash

Take the winter chill off with this Hungarian style beef stew that features a generous amount of paprika. Paprika has more vitamin C by weight than…

kathy vegas
Febrero de 2010
Avanzado
4 votos
2879 views
Maltese Stuffed Marrows

Maltese Stuffed Marrows

Very common in the Maltese household, these stuffed marrows are just as good cold. Other recipes use rikotta for the filling but I prefer the…

louise
Febrero de 2010
Avanzado
3 votos
16186 views
Spanish Style Bean Soup

Spanish Style Bean Soup

It's Sabado Mexicano and that means it's Saturday around here. It’s a soup kind of day. This one will warm you up with Mexican flavors. It’s hearty,…

Drick Perry
Febrero de 2010
Avanzado
6 votos
6134 views
Deep Purple... Potatoes?

Deep Purple... Potatoes?

I'm in the midst of preparing an Indian feast. I have been cooking all day today. Company is coming tomorrow. An old boarding school buddy of my…

kathy gori
Febrero de 2010
Avanzado
8 votos
10846 views
Gratineed Ox Tongue in Mushoom Cream Sauce

Gratineed Ox Tongue in Mushoom Cream Sauce

Although classified as an organ meat, tongue doesn't taste 'organ-y' at all. Rather it tastes like a richest,…

Frank Fariello
Febrero de 2010
Avanzado
2 votos
5824 views