European

This was a recipe that my grandma brought over from Luxembourg when she was in her 20's It was called (bona sloop)

Mary Linn
Agosto de 2016
Intermedio

1 voto

2443 views

Many people think of minestrone as the kind of hearty fare best eaten in the cold weather months. Minestrone is wonderful in fall and winter, of…

Frank Fariello
Febrero de 2010
Avanzado

1 voto

2042 views