Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Marzo de 2013 Profesional |
2 votos
3848 views
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My Top 10 Favorite Skinny Spring RecipesMy Top 10 Favorite Skinny Spring Recipes! I love springtime and the lighter recipes...I'm sharing some of my… |
Skinny Kitchen with Nancy Fox
Marzo de 2013 Profesional |
1 voto
2213 views
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
Marzo de 2013 Profesional |
1 voto
3175 views
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Perfect Long Grain White or Brown Rice for BeginnersAmerican rice is grown primarily in California and 6 states in the old South, including Texas. We mostly grow… |
myra byanka
Marzo de 2013 Profesional |
1 voto
2793 views
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Spicy crab gravyCrabs though look complicated to be cooked, the actual process is so simple as pictured here and once cooked its taste rules all the seafood. Here… |
Moms Times
Febrero de 2013 Profesional |
1 voto
9343 views
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Fluffy Mashed Potatoes for BeginnersFollowing are some tips for the novice cook on how to make delicious mashed potatoes. Several common… |
myra byanka
Enero de 2013 Profesional |
1 voto
7834 views
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Mexican Rice (healthy)A healthy Mexican rice; because even when you are dieting, Mexican food should still be an option |
Erin S
Enero de 2013 Intermedio |
1 voto
2597 views
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Spinach CasseroleDelicious side dish combining chopped spinach with a Parmesan cheese sauce. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
3718 views
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Easy Corn CasseroleI love the Jiffy recipe for corn casserole, but this is just as good. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
6064 views
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Succotash with Fresh Herbs & Smoked MeatTo a great extent, succotash was another of the many gifts to the table from Native Americans. Corn, beans and… |
Amos Miller
Diciembre de 2012 Profesional |
2 votos
6489 views
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