Bake

When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…

Robyn Savoie
Octubre de 2013
Avanzado

1 voto

3649 views

Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…

Robyn Savoie
Octubre de 2013
Avanzado

1 voto

4597 views

Host a country-style weekend breakfast with these sweet-tart muffins. A few years ago we had a harsh winter and I didn't want to run to the…

Robyn Savoie
Julio de 2013
Avanzado

2 votos

3540 views