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Todas las recetas » Appetizers & snacks » American

Memorial Day Weekend Grilling Roundup

Memorial Day Weekend Grilling Roundup

Grilled filet, shrimps, corn, eggplant. Appetizers like shrimp cocktail, a delicious sponge cake triple berry…

Claudia lamascolo
Mayo de 2011
Profesional
2 votos
3167 views
Orzo and Spinach Soup

Orzo and Spinach Soup

Aah!! Summer vegetable season is here in South Florida. Plenty of corn at this time along with tomatos, lettuces, squash, green peppers etc. I…

Suzi
Mayo de 2011
Intermedio
1 voto
2130 views
Sweet Potato and Celery Soup

Sweet Potato and Celery Soup

Sweet potatoes are a vegetable that is high in carotene and converts to Vitamin A in the body. Beta carotene is considered a preventive for heart…

Suzi
Mayo de 2011
Intermedio
1 voto
4070 views
Vegetarian Chopped Liver

Vegetarian Chopped Liver

This vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one…

judee
Mayo de 2011
Intermedio
1 voto
2241 views
Morel & Ramps Frittata - A Michigan Spring Breakfast

Morel & Ramps Frittata - A Michigan Spring Breakfast

Once in Turkey, I asked a young man what made up a typical breakfast. He said, "The usual. goat cheese,…

Amos Miller
Mayo de 2011
Profesional
1 voto
3643 views
Trippin' Shrooms

Trippin' Shrooms

Who doesn't grab a stuffed mushroom off a servers tray at a wedding - or grab a few to add to your plate at a party. It's a classic. I wanted to…

Cara Fernicola
Abril de 2011
Avanzado
1 voto
3748 views
Calamari with Peperoncini Sauce

Calamari with Peperoncini Sauce

Suzi
Abril de 2011
Intermedio
1 voto
1860 views
Cayenne Toasts*

Cayenne Toasts*

These are a savory crostini, that go well with so many things. They can be served with soup, salads, or my personal favorite, the Sun-Dried Tomato…

A.L. Wiebe
Marzo de 2011
Profesional
3 votos
3659 views
Sun-Dried Tomato Spread

Sun-Dried Tomato Spread

This is an extremely tasty appetizer spread, that I borrowed from Terry Thomson's "Cajun and Creole Cooking" book. I blatantly copied this, as I…

A.L. Wiebe
Marzo de 2011
Profesional
2 votos
2024 views
Shrimp Mousse

Shrimp Mousse

A recipe that's been in my family for 30 years. Changed many times until it has reached what we believe to be perfection ;)

Dana Salvo
Marzo de 2011
Avanzado
1 voto
3627 views