CookEatShare is also available in English
Cerrar
Clasificar: Popular Más Nuevos Calificación
Enseña:
 

Todas las recetas » North american » Appetizers & snacks

Green Chile Queso Dip for a Large Group

Green Chile Queso Dip for a Large Group

An appetizer found at many Tex-Mex restaurants (this is not made with Rotel, which is yummy) that is served…

myra byanka
Mayo de 2012
Profesional
2 votos
4568 views
Deviled Egg Variations with Foolproof Hardboiled Eggs Instructions

Deviled Egg Variations with Foolproof Hardboiled Eggs Instructions

Stop turning failed hardboiled eggs into egg salad, although egg salad can…

myra byanka
Mayo de 2012
Profesional
2 votos
5448 views
Jalapeno Jelly (Hot Pepper Jelly)

Jalapeno Jelly (Hot Pepper Jelly)

Spread on cornbread, beer cheese bread, cream cheese and crackers, heat and top warm Brie cheese with it, serve…

myra byanka
Mayo de 2012
Profesional
2 votos
7116 views
Chicken Chili Quesadillas

Chicken Chili Quesadillas

Cinco de Mayo is just around the corner and not that I need an excuse to fix Mexican inspired food but this is perfect for a fiesta on Saturday or…

Carolinaheartstrings
Abril de 2012
Intermedio
1 voto
2362 views
Sunday Supper Chicken Vesuvio with Gravy

Sunday Supper Chicken Vesuvio with Gravy

Love this recipe, courtesy of "The Chicago Tribune."

myra byanka
Abril de 2012
Profesional
3 votos
6335 views
Smokinhot's Wingz and Things

Smokinhot's Wingz and Things

Wings gone haywire!! Everyone needs a good and spicy hot wing in their lives at some point!! Along with the heat however, you also want flavor to…

Smokinhotchef
Abril de 2012
Avanzado
1 voto
2790 views
Curt's Grilled Black and Blue Bacon Burger

Curt's Grilled Black and Blue Bacon Burger

Here is a creamy topping for a burger with a maple bacon crunch.. so delicious.. the aroma will make your mouth…

Claudia lamascolo
Abril de 2012
Profesional
2 votos
2006 views
BBQ Sauce 101

BBQ Sauce 101

This is a delicious on its own basic bbq sauce that you can easily tweak. To experiment, divide it in 4 parts, and add different ingredients to…

myra byanka
Abril de 2012
Profesional
4 votos
7583 views
Homemade Louisiana Andouille Sausage (No Grinder Required)

Homemade Louisiana Andouille Sausage (No Grinder Required)

A great addition to gumbo, red beans and rice, etoufees, and anywhere you want a sausage with a garlic kick.

myra byanka
Abril de 2012
Profesional
2 votos
2688 views
Skinny Matzo Ball Soup for Passover or Anytime

Skinny Matzo Ball Soup for Passover or Anytime

I bet you never thought matzo ball soup could be made skinny! The soup itself is usually low in calories and…

Skinny Kitchen with Nancy Fox
Abril de 2012
Profesional
1 voto
6895 views