Todas las recetas » Desserts
rustic semifreddo Bomba ice cream ZUCCOTTO di Pasqua‘ Panettone ’ meets up with ice cream and a splash of orange flavoured spirit. Any festive event can benefit… |
Foodessa
Marzo de 2013 Profesional |
1 voto
4298 views
|
||
Oh the pretty little Puff Pastry Cream Puffs!Pretty doesn't mean you have to be difficult! These little bite size cream puffs go from kitchen to belly in no… |
Nick Roche
Marzo de 2013 Avanzado |
1 voto
5364 views
|
||
Chocolate Orange Chocolate CrescentsHere’s a “cheater’s” favorite of mine for chocolate crescents. There are lots of variations out there but the… |
Carolinaheartstrings
Febrero de 2013 Intermedio |
1 voto
1087 views
|
||
Chocolatey Brownie BitesMy favorite chocolate treat has always been a brownie. The fudgier the better (is that a word?) It sure is to me. It perfectly describes how I… |
Carolinaheartstrings
Febrero de 2013 Intermedio |
1 voto
1406 views
|
||
Moroccan Poached Pears with PrunesPoached pears are always an elegant dessert, but this super simple recipe is simply the best! This easy… |
Amos Miller
Febrero de 2013 Profesional |
2 votos
7230 views
|
||
Giant Valentine Heart Cookie (It’s a Puzzle Too!)What fun this is, to get a giant heart cookie that is a jigsaw puzzle too! Package pieces in a box, or stack… |
Salad Foodie
Febrero de 2013 Profesional |
1 voto
5986 views
|
||
CHOCOLATE and Walnut cloud cookie cracklesTickle your palate with this flourless and easy to make last minute cookie. Based on Alice Medrich's Chocolate… |
Foodessa
Febrero de 2013 Profesional |
2 votos
5658 views
|
||
Chocolate CheesecakeCreamy and rich with plenty of chocolate flavor. |
Chef Chuck
Enero de 2013 Profesional |
1 voto
5861 views
|
||
Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation)A fruit compote on the table in 15 minutes? Here's a dessert kids (and… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
4457 views
|
||
Budget Bisquik Peanut Butter Oatmeal CookiesNo eggs. No milk. Ingredients you have on-hand. Yup, this recipe was born of innovation late one night when… |
Wendi Taylor
Enero de 2013 Profesional |
1 voto
4799 views
|