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Salisbury Steak with Horseradish Mushroom GravyThis is comfort food to me. It's a timeless classic and it's still yummy today. It is a great one pot meal… |
Denise Sherin
Mayo de 2015 Avanzado |
2 votos
7082 views
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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
10625 views
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
5721 views
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Open Face Beef & Egg Sandwich with Sauteed Onion & TomatoThis delicious meal is super simple, uses only a few ingredients, and makes a great main course for breakfast,… |
Wendi Taylor
Julio de 2013 Profesional |
1 voto
3571 views
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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Zesty Lime Marinated Chicken with Homemade Watermelon SalsaThis recipe is a true gem…Truly fresh and refreshing! First, the chicken is so tender and flavorful.… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
1 voto
2626 views
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Jammin' ChickenYour tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this… |
Cara Fernicola
Mayo de 2011 Avanzado |
1 voto
3750 views
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Hodgepodge
