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Bobby Lovera's Easy Beef Brisket BaroloEasy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart… |
Bobby Lovera
Febrero de 2014 Profesional |
4 votos
14961 views
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Skinny Sliders with Caramelized OnionsMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Febrero de 2012 Profesional |
1 voto
2387 views
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Hodgepodge
Everything and anything goes...we need to have breakfast lunch and dinner right? So lets get cookin!
