Cinco de Mayo

CHOCOLATE APPLE NUT Phyllo triangle pockets Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…	Foodessa Mayo de 2010 Profesional	1 voto 3387 views
cake RICOTTA cheese CHOCOLATE RUM All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…	Foodessa Mayo de 2010 Profesional	2 votos 1 evaluación 3 comentarios 7167 views
NUTTY flourless cookie CRISPS < Brutti ma Buoni > Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…	Foodessa Abril de 2010 Profesional	3 votos 1 evaluación 1 comentario 7574 views
1-2-3 easy Frozen CHOCOLATE MOUSSE This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing…	Foodessa Abril de 2010 Profesional	2 votos 3491 views
Italian Baked Mashed Potato Croquettes A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…	Claudia lamascolo Marzo de 2010 Profesional	18 votos 6 evaluaciónes 9 comentarios 30453 views
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…	Claudia lamascolo Marzo de 2010 Profesional	11 votos 6 evaluaciónes 3 comentarios 72601 views
Vino Cotto (Vincotto) Cheesecake Bars A light-textured cheesecake filling over an amazing almond flour crust!	Deena Montillo Enero de 2010 Intermedio	6 votos 2 evaluaciónes 8041 views