Peanut Butter Cream PieThis peanut butter cream pie is made extra yummy by having a chocolate cream base and a meringue topping. It’s a little bit more work than some of… |
Carolinaheartstrings
Mayo de 2013 Intermedio |
1 voto
4666 views
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"MustGo" GumboI am really going to date myself with this post…but I am OK with that.When I was a little girl, on Friday nights we would pack up after my Dad got… |
Cindy Gleason Johnson
Mayo de 2013 Avanzado |
1 voto
1332 views
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Strawberries and Cream with Grandma's Poundcake RecipeOne of my favorite desserts and actually birthday cake favorites. I love to make this one for my own birthday… |
Claudia lamascolo
Mayo de 2013 Profesional |
1 voto
280 views
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Spicy Miso Buckwheat Noodle SoupSpicy Miso Buckwheat Noodle SoupI loved this Taiwanese cooking show called "食在有健康", not only it teaches us what… |
Little Corner of Mine
Mayo de 2013 Intermedio |
1 voto
432 views
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Crockpot Mushroom Wine Chicken and Wild Rice RecipeCrock pot cooking is perfect for anyone on the go go go! Well here is a great dinner that everyone will think… |
Claudia lamascolo
Mayo de 2013 Profesional |
1 voto
391 views
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Broccoli Zucchini & Tomato SaladLow in calories, sodium, and fat, this salad doesn't sacrifice flavor. This salad is great for your waistline,… |
Nick Roche
Mayo de 2013 Avanzado |
1 voto
3691 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
Mayo de 2013 Profesional |
1 voto
5912 views
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Shrimp RellenoShrimp (“camarones” in Spanish) are one of my favorite foods to cook. This easy to make Relleno Sauce complements the shrimp well and goes great… |
Carolinaheartstrings
Mayo de 2013 Intermedio |
1 voto
1590 views
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Mexican LasagnaOne of the The Husband’s favorite dishes is lasagna, so this month I decided to make lasagna for him with a Mexican twist. I have to say, it was… |
Carolinaheartstrings
Mayo de 2013 Intermedio |
1 voto
5411 views
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Pina Colada YonanaPina Colada YonanaIt has been almost a year since I owned my Yonana maker and I am still loving it. It is always cool to have a new recipe to try.… |
Little Corner of Mine
Mayo de 2013 Intermedio |
1 voto
197 views
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