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Chocolate Chip SconesFor those (including me) who were afraid that Cooking Light wouldn't include anything fun; this one's for us. What's that you're asking? What are… |
The Mom Chef
Abril de 2011 Intermedio |
1 voto
1788 views
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Baked Haddock in Pinot Grigio with Stuffed Tomatoes,Escarole and Rigatoni RecipeThe Haddock is a flaky white delicious fish that melts in your mouth with… |
Claudia lamascolo
Abril de 2011 Profesional |
1 voto
534 views
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Cayenne Toasts*These are a savory crostini, that go well with so many things. They can be served with soup, salads, or my personal favorite, the Sun-Dried Tomato… |
A.L. Wiebe
Marzo de 2011 Profesional |
3 votos
3659 views
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Sun-Dried Tomato SpreadThis is an extremely tasty appetizer spread, that I borrowed from Terry Thomson's "Cajun and Creole Cooking" book. I blatantly copied this, as I… |
A.L. Wiebe
Marzo de 2011 Profesional |
2 votos
2024 views
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Southeast Asian Beef and Rice-Noodle SoupSeveral years ago I happened upon a recipe on Epicurious for Grilled Five-Spice Chicken with Soy Lime Dipping… |
The Mom Chef
Marzo de 2011 Intermedio |
1 voto
1722 views
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Upstate NY Tomato PiePagesUpstate NY Italian Tomato PieAnyone who grew up in Upstate NY knows what Tomato Pie is. Just about every baptism, communion, birthday,holiday… |
Claudia lamascolo
Marzo de 2011 Profesional |
1 voto
418 views
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Broccoli Rabe with Pasta Ceci (chickpea's) in a Light Wine SauceChickpeas with fresh tomatoes, broccoli rabe, orzo, all in a light wine… |
Claudia lamascolo
Marzo de 2011 Profesional |
1 voto
323 views
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Mom’s Spinach Soup With AnchoviesRemember the days when you were sick & mom used to cook you nice nutritious soups? Well, this is one of my… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
1707 views
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Cathedral Chicken SaladSouthern Living was kind enough to share the chicken salad recipe from Birmingham, Alabama's Cathedral Church of the Advent. I figure if the church… |
The Mom Chef
Marzo de 2011 Intermedio |
1 voto
4464 views
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Key Lime Pound CakeHave you ever seen a recipe in a magazine that looked so good you bought said magazine for just that one dish? Have you ever then made that one dish… |
The Mom Chef
Marzo de 2011 Intermedio |
4 votos
9988 views
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Hodgepodge
