Todas las recetas » Pescetarian
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
Marzo de 2010 Avanzado |
16 votos
14681 views
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PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCEIf you love seared tuna and wasabi, this is an easy and beautiful passed appetizer to make, Easy to eat and… |
Nancy Miyasaki
Junio de 2008 Intermedio |
3 votos
12048 views
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