Todas las recetas » Main dish » American » Father's Day
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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
10625 views
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Bacon-Wrapped Pork Tenderloin Kabob'sThe smoky flavor of the bacon makes this dish a killer! I lay fresh rosemary sprigs on the serving platter for… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
11661 views
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I've made this so many times, who…
This group is for dishes you enjoy making, and have made so many times, you won't even need the recipe. A collection of go-to recipes, your special family requests, or one you will make at least twice in any given month!
