Spring

Halloween Party Recipes for Funoween Here is a great list of what to make for great Spooktacular Fun! Happy HAUNTING! I just love to create…	Claudia lamascolo Octubre de 2010 Profesional	8 votos 4 evaluaciónes 4 comentarios 21049 views
Ravioli with Peas and Prosciutto This is a dish we made on a cooking class about a week ago using the first fresh peas of the season. Vibrantly…	Carmelita Abril de 2010 Profesional	1 voto 2797 views
Risi e Bisi This delectable spring dish, a soup with fresh pea pod stock, fresh peas and rice, was once served with great pomp and ceremony to the Magnificent…	Carmelita Abril de 2010 Profesional	5 votos 3 evaluaciónes 1 comentario 3640 views
Dolce al Mascarpone My luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries	Carmelita Marzo de 2010 Profesional	3 votos 4682 views
Italian Baked Mashed Potato Croquettes A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…	Claudia lamascolo Marzo de 2010 Profesional	18 votos 6 evaluaciónes 9 comentarios 30453 views
Marinated Goat Cheese Spread Wow! Not only is this a pretty appetizer, but it's a real crowd pleaser too! Easy to put together, you can make it ahead and then serve it when you…	Sara Gray Diciembre de 2008 Intermedio	4 votos 2 evaluaciónes 8082 views