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Todas las recetas » Main dish » Italian

Italian Tomato Sauce and Pasta Recipes

Italian Tomato Sauce and Pasta Recipes

It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…

Claudia lamascolo
Enero de 2013
Profesional
1 voto
3943 views
Italian Pot Roast

Italian Pot Roast

Delicious, easy prep pot roast that is sometimes prepared with Barolo wine. At $30.00 - 80.00 per 750 ml, it's too expensive for me. Plus, the…

myra byanka
Octubre de 2012
Profesional
1 voto
5291 views
Mini Meatball Spaghetti Pie

Mini Meatball Spaghetti Pie

Easy prep Italian-American pasta dish with ground beef mini meatballs.

myra byanka
Octubre de 2012
Profesional
1 voto
3720 views
Mussels & Sausage in Tomato Broth

Mussels & Sausage in Tomato Broth

A simple but tasty dish of mussels and sausage in a rich tomato broth. A nice meal with a salad and good bread…

Bob Vincent
Marzo de 2012
Intermedio
1 voto
2804 views
Veal Stew Osso Bucco Castano

Veal Stew Osso Bucco Castano

Veal Osso Buco slow simmered in a rich Portobello sauce with Lavender, Cinnamon, Black Truffles and Allspice. Red Wine, Marcona Almonds, and a hint…

Bobby Lovera
Febrero de 2012
Profesional
1 voto
7516 views
Salmon Saltimbocca

Salmon Saltimbocca

This is a wide left turn on Saltimbocca ala Romano normally made with Veal Scaloppine. I used salmon instead. Saltimbocca translates into…

Bob Vincent
Enero de 2012
Intermedio
1 voto
6102 views
Linguine with Mussels, Pancetta & Peas in Lemon-Tarragon Cream Sauce

Linguine with Mussels, Pancetta & Peas in Lemon-Tarragon Cream Sauce

This is adapted from a recipe that appeared in Cuisine At Home seven years…

Bob Vincent
Enero de 2012
Intermedio
1 voto
5575 views
Herb Marinated Pork Loin

Herb Marinated Pork Loin

by Chef Joe Fusco

GourmetItalian.com
Agosto de 2011
Intermedio
1 voto
2778 views
Tuscan Little Neck Clams

Tuscan Little Neck Clams

From Chef Justin Magistro

GourmetItalian.com
Agosto de 2011
Intermedio
1 voto
2120 views
Gnocchi with Vodka Cream Sauce by Amanda Hoffman

Gnocchi with Vodka Cream Sauce by Amanda Hoffman

gnoc·chi/ˈnäkē/ Noun: (in Italian cooking) Small dumplings made from potato, semolina, or flour, usually served…

GourmetItalian.com
Julio de 2011
Intermedio
1 voto
1637 views