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Todas las recetas » Vegetarian » Spring

Risotto with asparagus and prosciutto

Risotto with asparagus and prosciutto

Originating from Venetian cuisine, this risotto is truly mouthwatering.

Easy Cook - Laka kuharica
Mayo de 2019
Intermedio
1 voto
2477 views
Grilled Portabello Mushrooms

Grilled Portabello Mushrooms

This is an easy recipe and fantastic substitute for steak. I've added these in strips to fajitas, in bite-sized chunks to lasagna and eaten them…

Andra Kiser
Abril de 2013
Intermedio
1 voto
2741 views
Frittata with asparagus

Frittata with asparagus

Light, tasty and flavorful, ideal for springtime supper or lunch.

Easy Cook - Laka kuharica
Mayo de 2012
Intermedio
1 voto
1314 views