Todas las recetas » Vegetarian » Spring
Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
Mayo de 2019 Intermedio |
1 voto
2477 views
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Grilled Portabello MushroomsThis is an easy recipe and fantastic substitute for steak. I've added these in strips to fajitas, in bite-sized chunks to lasagna and eaten them… |
Andra Kiser
Abril de 2013 Intermedio |
1 voto
2741 views
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Frittata with asparagusLight, tasty and flavorful, ideal for springtime supper or lunch. |
Easy Cook - Laka kuharica
Mayo de 2012 Intermedio |
1 voto
1314 views
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