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Rhubarb upside down cakeThe rhubarb, which is added raw, gives tangy yet tender flavor to this buttery, vanilla-infused cake. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
2260 views
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African peanut soupCreamy, intense, and earthy this spicy and comforting soup has West African origins. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
4876 views
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Baked perch with herb stuffingThis whole perch stuffed with fresh thyme, dill and parsley has amazing depth of flavour. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
2507 views
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Venison stewVenison stew, with the added juniper berries, is delicious, hearty and warming meal full of succulent meat. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
3126 views
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Chocolate Chip Banana BreadBanana bread isn't one of my top favorite snacking cakes. But, when you add chocolate to the mix-- I'm in! This banana bread is not only a perfect… |
Foodiewife
Abril de 2016 Avanzado |
1 voto
3492 views
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Portugeuse Pasteis de NATA style Puff pastry cupsSimplified puff pastry custard tartelette cups offer a delectable balance. Vanilla, cinnamon and orange are… |
Foodessa
Abril de 2016 Profesional |
2 votos
2337 views
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Apple and orange muffinsMoist, delicious and fruity muffins easily prepared even by absolute baking beginners. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
1823 views
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Filo pie with nettles and yoghurtStinging nettles and yogurt filling make this crispy and light filo pastry pie simply delicious. |
Easy Cook - Laka kuharica
Abril de 2016 Intermedio |
1 voto
1263 views
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Naan Bread IIGreat flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles. |
myra byanka
Abril de 2016 Profesional |
1 voto
4098 views
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Creamy and Cheesy Funeral PotatoesFuneral potatoes? I know, it sounds a bit macabre. This dish originated as a side dish, commonly served at… |
Foodiewife
Abril de 2016 Avanzado |
1 voto
6396 views
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Made from Scratch
Homemade rocks!
