North american

Honey Soy Drumsticks This is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts.…	Denise Sherin Noviembre de 2014 Avanzado	1 voto 1 comentario 8160 views
Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie Enero de 2014 Avanzado	1 voto 1 comentario 4943 views
Roasted Chicken with Root Vegetables and Cider Gravy This is a basic, foolproof recipe for everyone's favorite Sunday-Night Dinner. This recipe is endlessly…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 1 comentario 2792 views
Greek Roasted Chicken and Potatoes You'll find this roast is a nice one to serve company or to your family for Sunday supper. All you need with…	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 6670 views
Roast Chicken With Orange And Spices For an elegant yet simple Autumn menu, serve this dish with steamed wild rice, a crisp green salad and freshly…	Robyn Savoie Julio de 2013 Avanzado	1 voto 3853 views
Butter Roast Chicken Don't let the name fool you, see tip for a reduced fat version. The delicate flavor of lemon makes this dish great.	Robyn Savoie Julio de 2013 Avanzado	1 voto 3133 views